Vegan Kibble for Humans
A Tasty and Nutritious Snack

Disclaimer: This is not a real recipe. Well, it might be, but no human has tested or tasted it. 

Are you tired of snacking on the same old boring chips and crackers? Do you want a healthy and tasty snack that is packed with protein, fiber, and essential nutrients? Look no further than this vegan kibble recipe!

This vegan kibble is made with quinoa, brown rice, lentils, and chickpeas, all of which are excellent sources of plant-based protein and fiber. It's seasoned with a blend of herbs and spices, including parsley, basil, thyme, garlic powder, onion powder, and smoked paprika, giving it a delicious and savory flavor.


To make this vegan kibble, simply cook the grains and legumes in a pot of water, spread them out on a baking sheet, and bake until slightly crispy. Then, toss them with the seasoning mixture, let them cool, and store them in an airtight container for a convenient and tasty snack.

This vegan kibble is not only delicious but also highly nutritious. It's rich in vitamins and minerals, including iron, magnesium, and zinc, which are essential for optimal health. It's also a great source of omega-3 fatty acids, thanks to the addition of ground flaxseed.


You can enjoy this vegan kibble as a snack on its own, or add it to salads and bowls for a satisfying and nutritious meal. It's perfect for vegans, vegetarians, and anyone looking to incorporate more plant-based foods into their diet.

In conclusion, this vegan kibble recipe is a simple and delicious way to enjoy a healthy and nutritious snack. It's easy to make, packed with protein, fiber, and essential nutrients, and best of all, it tastes amazing! Give it a try and see for yourself how delicious and satisfying plant-based snacking can be.